Beef - US Rib Eye Boneless Select /kg

Very lean - Average steak size is 350g. USDA Tender, but smaller rib eye steaks. More lean and less marbling than Choice grade.

• Grade: USDA Select
• Boneless ribeye hand cut by a master butcher
• Aged for improved flavor and texture
• Wrapped 3 per package
• Product ships frozen and will arrive frozen or partially thawed.